Position: Nutrition Center General Worker

Locations: We currently have openings for the following buildings.

High School (2)
Fort Couch (2)
Eisenhower (1)
 

Schedule: This position has a set schedule, which is primarily Monday through Friday for 4.5 hours per day in the morning through lunch time. The expectation is that the Food Service General Worker is available to work the scheduled days/hours assigned during the school year.

 

Summary:

The Food Service General Worker is responsible for preparing and/or building food items while providing customer service and adhering to food safety, food handling, and sanitation procedures. Essential functions and responsibilities of the position may vary by school location. 

Essential Functions:

Qualifications:

Education and/or experience:

High school diploma or general education degree (GED) and related experience and/or training preferred; or equivalent combination of education and experience.

Physical demands:

While performing the duties of this job, the employee is regularly required to stand; walk; use hands to finger, handle, or feel; reach with hands and arms; talk or hear; and taste or smell.  The employee frequently is required to stoop, kneel, crouch, or crawl.  The employee is occasionally required to sit and climb or balance.  The employee must frequently lift and/or move up to 50 pounds and occasionally lift and/or move up to 50 pounds.  Specific vision abilities required by this job include close vision and distance vision. 

 

The information contained in this job description is for compliance with the American with Disabilities Act (A.D.A.) and is not an exhaustive list of the duties performed for this position.  Additional duties are performed by the individuals currently holding this position and additional duties may be assigned.

 

 

 Updated on: 07-24-24